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Dessert Menu

A sweet note to end on.

Simple, seasonal, unfussy.

The kind of pudding that doesn't need explaining.

desserts

STICKY TOFFEE PUDDING · £8.95 · vg

House speciality, made using a well guarded secret recipe. Served with warm toffee sauce, vanilla ice cream and ginger crumb.


RASPBERRY AND THYME CRÈME BRÛLÉE · £8.95 · vg

Homemade raspberry and thyme crème brûlée. Served with lemon shortbread.


TRADITIONAL TIRAMISU · £8.95 · vg, contains alcohol

Italian custard dessert, layered with espresso-soaked savoiardi biscuits. Topped with roasted almond flakes.


CHOCOLATE CHERRY DÉLICE · £8.95

A rich chocolate délice with cherry compote. Amaretto ice cream and toasted almond crumb.


LEMON TART · £8.95 · vg

A crisp buttery pastry shell filled with smooth, tangy lemon curd. Topped with light, silky Italian meringue. Served with raspberry sorbet.


BASQUE CHEESECAKE · £8.95 · vg, gf

Rich, creamy centre with a light burnt exterior. Served with a fragrant honey and orange dressing.


CARROT AND ALMOND CAKE · £8.95 · vg, ve

Vegan carrot and almond cake with mixed berry compote. Served with a scoop of sorbet.


HOMEMADE ICE CREAMS AND SORBETS · £6.95 · vg, ve, gf options

Please ask for our daily selection of freshly made luxury sorbets & ice creams

THE LAST POUR

Many more wines and whiskies on the full list.

Ask your server.

DESSERT WINE · 50ml measures 


Graham's Fine Tawny · £4.95

Matured and elegant. Ripe fruit balanced with spice and raisins.


Graham's Fine White Port · £5.95

Grape and delicate almond. Pale, fresh, delicate.


Perle d'Arche Sauternes · £4.95

Finesse and aromatic intensity. Jammy fruit, spice and vanilla.


Pedro Ximénez Triana · £4.95

Sweet sherry from sun-dried grapes. Raisins, fig, toffee and nuts.



WHISKY · 25ml measures 


Penderyn Madeira · £7.95

Welsh single malt finished in ex-Madeira casks. Fruit, raisins and vanilla.


In the Welsh Wind, Brychan · £8.95

Blended Welsh malt aged in ex-bourbon. Honey, chocolate and red fruits.


Aberlour 12 Year · £8.95

Scottish Highlands single malt, aged in oak and sherry. Cinnamon and red apple.


Hatozaki Finest · £7.95

Blended Japanese whisky aged in bourbon casks. Floral notes and honey.



LIQUEUR AND DIGESTIF · 25ml measures


Frangelico £3.95

Disaronno £3.95

Barti Cream (50ml) £4.95

Limoncello £3.95

Grappa £5.95



DESSERT COCKTAILS


Salted Caramel Espresso Martini · £13.95

Espresso, coffee liqueur, vodka and salted caramel.


Key Lime Pietini · £13.95

Sweet, zesty and smooth. Inspired by key lime pie.



vg vegetarian · ve vegan · gf gluten free


We handle allergens in our kitchen. We cannot guarantee that any item is 100% free of allergens like nuts, dairy, gluten, or seafood. Please inform our staff of any severe allergies before ordering.


Prices and menu items are subject to change without notice. While we try to keep our online menu up to date, variations may occur due to seasonal availability or market conditions.

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