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The Potted Pig

We love cooking, eating & gin

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This week we're drinking...

(£)

Menus

  • A la Carte
  • Feasting Menu
  • Lunch
  • Sunday Lunch

A la Carte

Starter

Potted Pig, Pickles, Toasted Sourdough
£8.50
Fishcake, Pea Purée, Mint Sour Cream, Crispy Bacon, Dill
£9.00
Beef Fat Cauliflower Core, Celeriac Remoulade, Salsa Verde
£8.00
Faggots, Carrot Purée, Swede Mash, Shallot
£8.50
Beetroot, Goats Cheese, Walnuts Salad (v)
£8.00
Pate, Chutney, Dill Pickles, Toasted Sourdough
£8.50

Main

Pork Belly, King Prawn, Blood Orange, Cauliflower, Kale, Crackling
£29.00
Braised Lamb Shoulder, Honey Glazed Carrot, Fennel, Sesame
£28.00
Chicken Ballotine, Duxelles, Savoy, Chicken & Parsley Sauce
£28.00
Brown Crab & Coley Ravioli, Leek, White Wine Sauce
£29.00
Balsamic Onion Tarte Tatin, Feta, Olive, Sundried Tomato, Pomegranate (v)
£24.00
Sirloin, Celeriac & Beetroot Rosti, Lyonnaise Onions, Jus
£29.00
Glazed Rack of Pork Ribs, Pickled Slaw, Mixed Greens, Mustard Mash
£30

Sides

Mustard Mash
£5.00
Braised Red Cabbage
£5.00
Mixed Greens
£5.00
Parmentier Potatoes
£5.00
Cauliflower Cheese
£5.00
Welsh Rarebit
£5.00

Pudding

Blood Orange Posset, Rosemary Meringue, Ginger Crumb
£7.50
Dark Chocolate Brownie, Pineapple & Passion Fruit Compote
£8.00
Sticky Toffee Pudding, Toffee Sauce, Vanilla Ice Cream
£8.50
Cheeseboard | Snowdonia Black Bomber, Perl Las, Perl Wen, Celtic Promise
£12

Please note this is a sample menu & is subject to change based on availability of local & seasonal produce.

The Potted Pig

Opening Times
Mon
Closed
Tues
18:00-21:00
Weds
12:00-14:30 | 18:00-21:00
Thurs
12:00-14:30 | 18:00-21:00
Fri
12:00-14:30 | 18:00-21:30
Sat
12:00-15:00 | 17:30-21:30
Sunday Lunch
12:00-15:30
Christmas Eve!
12:00-14.30
We reserve the right to amend our opening hours.
Hours may vary on major event days.
Contact Us
(029) 2022 4817
27 High Street, Cardiff, CF10 1PU
  • Home
  • Food
  • Drink
  • About
  • Gift Cards
  • Contact
  • Reservations
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PRIVACY NOTICE
a site by Matthew Passmore with photography by Owen Mathias